Jasminum polyanthum, commonly known as Pink Jasmine or White Jasmine, is one of the most fragrant and vigorous climbers available for the Australian garden. This evergreen, twining vine is adored for its spectacular display of flower clusters, which are notable for their pink-tinged buds that open to pure white, star-shaped, five-petalled flowers. This dense flush of blooms occurs in late winter and early spring, filling the air with a powerful, sweet perfume. It features glossy, dark green, divided foliage and is an excellent choice for quickly covering trellises, arbours, fences, or as a lush ground cover.
Care Tips:
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Position: Performs best in a position with full sun to partial shade. Full sun will encourage the heaviest flowering.
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Soil: Prefers well-drained, fertile soil that is rich in organic matter.
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Watering: Water regularly, especially during the active growing season (spring and summer) and when establishing. Keep the soil consistently moist but not waterlogged.
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Pruning: This is a vigorous grower and needs regular pruning to keep its size and shape in check, particularly if you’re growing it in a small space or container. Prune hard immediately after flowering (late spring) to remove old, tangled growth and encourage new shoots for the following year’s blooms.
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Support: Ensure you provide a sturdy, permanent support structure like a trellis or pergola, as it is a strong, heavy vine.
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Usage: Ideal for planting near a window, doorway, or seating area to enjoy the intense fragrance. It can also be grown indoors in a bright spot, but may require frequent trimming.
